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TUNA STEAK WITH PEPPER SAUCE
A surprising combination of a creamy live textured sauce on a piece of fish.


FRESH FISH CATAPLANA
Cooked in the moment, with an excellent combination of seafood, clams and shrimp.


MEAT CATAPLANA
Cooked in the moment, the perfect combination of sea and land.

SEAFOOD RICE
Cooked in the moment, full of sea flavours.


DUCK WITH ORANGE SAUCE
Aromatized with spices, caramelized, it delights everyone, with the acid taste of the Algarvian orange.

SHRIMP CURRY WITH RICE
Homemade recipe with decades, a house ex-libris.


GRILLED TIGER SHRIMPWITH GARLIC AND PARSLEY SAUCE


PALMEIRA STYLE RABBIT WITH A STEWED FLAVOUR, BOILED POTATOES AND RICE


PORTUGUESE STYLE FISH COOKED IN THE MOMENT WITH ONIONS, TOMATO AND POTATO